Compare nutrition programming and menu planning services that specialize in creating appropriate nutrition plans for senior living facilities and long-term care settings. Skilled nutritionists, dieticians and menu planning consultants are an essential part of the care team in improving and maintaining the overall well-being of your residents. Finding the right combination of proper nutrition and appealing meal options can help with reducing hospitalization, managing disease progression, and impacting resident satisfaction.
When selecting a nutrition consultant or menu planning solution, look for the following components to ensure your community meets the highest nutritional standards for older adults.
What to Look for when Choosing a Menu & Nutrition Consulting Service for Senior Living Dining Operations
- Access to registered dieticians
- Customizable menu packages
- Training for hospitality team, food preparers, and dining operations staff
- Individual resident nutrition assessments and menu plans
- Knowledge of senior specific food modifications such as texture, medication interactions, calorie fortification, etc.
- On-on-one resident nutrition counseling
- Access to educational materials for residents and their family members
- Satisfying and enjoyable meal options
- Integration with food ordering and menu publication systems
- Cost effective and scalable recipes